Job Description
We are seeking a Food Runner for the Barrel Bar and Grill. You will be helping the bartenders and servers by ensuring the timely delivery of prepared food from the kitchen to our guests during the winter season.
Primary Responsibilities:
1. Coordinate with the kitchen staff to ensure timely food preparation.
2. Inspect plates and verify accuracy before delivering to guests.
3. Communicate effectively with bartenders and servers to prioritize food orders.
4. Maintain cleanliness and organization in the food expediting area.
5. Assist in restocking supplies as needed.
Perks for Year 1 Winter Employees:
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